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Food & Beverage Service Associate (Divyangjan)- ID

NQR Code:QG-02-PD-03695-2025-V2-SCPWD

  • Old Code: QG-02-PD-03695-2025-V2-SCPWD

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About this Qualification

Job Description

The individual greets, seats and serves the guests. The individual also works in different service areas like in-room dining (IRD), buffet, and conferences.

Eligibility Criteria

Criteria 1 Criteria 2 Experience Training Qualification
Ability to read and write Passed No Experience None

Progression Pathway

  • Food and Beverage Service Trainee THC/Q0209- Level 3

Learning Module In Job Role/Qualifcation

National Occupation Standards (NOS)/Module NOS Code Mandatory/ Optional Estimated size (Hours) Nos Credit Level
Bridge Module PWD/M/ID/04 V1.0 Mandatory 210 0 2
Receive and serve the guests efficiently PWD/N7301 V2.0 Mandatory 30 1 2
Perform different service operations PWD/N7302 V2.0 Mandatory 60 2 2
Perform buffet set-up and clearance PWD/N7303 V2.0 Mandatory 60 2 2
Follow Health, safety and hygiene practices PWD/N9901 V1.0 Mandatory 75 2.5 2
Communicate with others effectively PWD/N9902 v1.0 Mandatory 45 1.5 2
Employability Skills for Persons with Disabilities (70 hours) PWD/N0501 V1.0 Mandatory 70 2 4
OJT Mandatory 210 7 2