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Tiffin Service Provider

NQR Code:QG-04-TX-00105-2023-V1-DWSSC

  • Old Code: QG-04-TX-00105-2023-V1-DWSSC

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About this Qualification

Job Description

A tiffin service provider is responsible for the management of tiffin services including marketing, procurement of raw materials, preparation of tiffin, timely delivery, and accounting.

Eligibility Criteria

Criteria 1 Criteria 2 Experience Training Qualification
10th Completed 2 years None
10th Pursuing Continuous Schooling No Experience None
Previous NSQF qualification of Level 3 3 years None

Progression Pathway

  • Tiffin Service Provider (Entrepreneurial job role)

Learning Module In Job Role/Qualifcation

National Occupation Standards (NOS)/Module NOS Code Mandatory/ Optional Estimated size (Hours) Nos Credit Level
1. Set up and oversee business operations DWC/N1706 Mandatory 120 4 4
2.Collect and manage orders DWC/N1707 Mandatory 60 2 4
3. Management of the kitchen DWC/N1708 Mandatory 60 2 4
4. Oversee preparation and delivery of tiffin DWC/N1709 Mandatory 60 2 4
5. Perform basic cooking, pre-cooking and post-cooking activities DWC/N1711 Mandatory 30 1 4
6. Maintain Service Standards and Communicate Effectively DWC/N9902 Mandatory 30 1 4
7. Maintain Health, Hygiene and Safety Standards DWC/N9903 Mandatory 30 1 4
8. Employability Skills (60 Hours) DGT/VSQ/N0102 Mandatory 60 2 4
Sub Total (A) N.A. 450 N.A.
(B) OJT (Recommended) N.A. 120 N.A.